土耳其冷知識：美味的茄子料理

# 引以爲傲的茄子料理

茄子在土耳其所在的東地中海是很常見的食材，而土耳其的有些名菜就是用茄子做的。

這其中最出名的大概是土耳其烤茄子 Imam Bayildi

圖片來源：

İmam bayıldı is a Turkish dish made from eggplant cooked with olive oil and filled with onions, garlic, and tomatoes and served at room temperature. It translates as the “imam swooned,” suggesting that the dish was so delicious that the imam, or prayer leader of the mosque, fainted at the sight and taste of it.

烤茄子是一道土耳其菜餚，它是用橄欖油烹製茄子，並加入洋蔥、大蒜、西紅柿做成的，可在室溫下享用。İmam bayıldı翻譯過來就是“伊瑪目昏倒了”，意思是這道菜太美味了，以至於清真寺的領拜師伊瑪目一看到並嚐到這道菜就昏倒了。