飯糰用英語怎麼說
飯糰，是日本的傳統食品，主要食材是米飯，主要配料是魚片等。今天本站小編在這裏爲大家介紹飯糰用英語怎麼說，歡迎大家閱讀有關飯糰的英語知識！
rice ball
rice roll
Rice and vegetable roll
飯糰相關英語表達鮭魚飯糰 Salmon Peony Mochi
三文魚飯糰 Rice Ball with Salmon
玉帶飯糰 Cucumber Rice Roll
烤飯糰 toasted rice balls
飯糰的英語例句1. Use balls to the face gently rolling, and then you should face.
使用飯糰在臉上輕輕滾, 然後應該是洗臉的.
2. It consisted of two rice balls, salted fish and pickled vegetables.
包括兩個飯糰 、 鹹魚和泡菜.
3. The oarsmen and drummers on the boats eat meat and glutinous rice balls with their fingers.
水手們將糯米飯糰和肉類放置於船幫上就餐,不用碗筷.
4. The pork food group is with the canned pork and the rice for the raw material.
豬肉飯糰是用罐裝豬肉和米飯爲原料的.
5. Yohei dropped fermentation altogether and began serving sashimi — raw fish — with balls of vinegar rice.
洋平完全捨棄了發酵的過程,開始將生魚片和醋飯糰一起端上桌.
6. This machine help to improve efficiency, savoring labor, and make sure hygienic and attract customers.
利用本機生產飯糰,可提高飯糰生產效率, 節省人力, 確保飯糰衛生吸引顧客,增加營業收入.
關於飯糰的英文閱讀：日本小店推出風味“蜜桔飯糰”日本一家溫泉旁邊的商店開始販賣一種“蜜桔飯糰”，這是一種長得像可愛的小桔子的桔味飯糰，飯糰的頂端還嵌有綠色的樹葉。
一打開飯糰的包裝，一股清香的桔味撲面而來。咬一小口飯糰對舌頭來講都是十分大的驚喜。剛一開始你能感覺到米飯熟悉的味道，隨後蜜桔的味道突然在口腔內爆炸，在齒頰之間瀰漫開來。
將飯糰一分爲二，你會發現飯糰中裹有雞肉和炸豆腐。相比蜜桔的味道，雞肉和豆腐的味道顯得格外清淡。
ehime prefecture on the western coast of shikoku is known all through japan for its tasty mikan, or satsuma oranges. although the fruit is delicious enough on its own, the people of ehime love to think up new ways to enjoy the fresh taste of a local orange. in the past, we have seen funny-shaped oranges and even citrus-flavored fish, but now there’s a new way to get some vitamin c in your life: orange-flavored rice balls.
we dropped by a shop near the hot springs that inspired hayao miyazaki’s spirited away which sells the rice balls. but these little delicacies are only available for a limited time, so click below to find out more about this surprisingly delicious culinary creation!
this isn’t the first time ehime has thought about putting oranges in their rice, apparently some lucky kids are served rice cooked with fresh-squeezed satsuma juice as part of their school lunch for a special treat. this interesting rice habit has been reported in japanese media where audiences were pretty shocked to see what ehime is putting in their rice!
recently, a shop near the famous dogo onsen hot springs in matsuyama city started to sell special “original satsuma rice balls” and needless to say we had to check it out.
the rice balls are pretty much exactly what they sound like, rice flavored with locally grown oranges rolled up into a ball. at first look, they even look like a little orange. the rice balls are about the size of a satsuma and even have a real leaf attached to the top.
so far the presentation was great for these little rice balls. it’s hard to get much cuter than a rice ball packaged up to look like an orange. but the time of judgement came—would the taste of rice and the tartness of an orange go together? the rice had such an orange tint and it was hard to believe that the tartness and acidity of an orange would translate well to rice.
the rice ball smelled like freshly squeezed orange juice as soon as it was unwrapped. breaking apart the rice ball, you can see there is some chicken and fried tofu mixed in.
taking a few nibbles of the rice ball was a huge surprise for the tongue. first, there was the familiar taste of rice and then an intense blast of orange. something about the sourness, sweetness and bitterness of the area’s famed satsumas really mixed well with the rice. it almost tasted like the rice was cooked with bits of the peel to give it that really strong citrus flavor. the chicken and the tofu pieces were actually pretty bland and the satsuma flavor takes over the whole rice ball.
the rice ball ultimately won us over and we definitely recommend you to try it out if your travels take you to the west end of shikoku. the rice balls are only available for as long as they have enough satsumas, so make those travel plans asap. and since it’s a seasonal item, the price of one of these little treats can actually move around.
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