芬蘭冷知識：三文魚湯配黑麪包

芬蘭人除了愛把三文魚醃着吃，也愛用它做湯。

三文魚湯在芬蘭的地位，可能就相當於老母雞湯在我們這的地位。這種三文魚湯裏通常會有土豆、胡蘿蔔和韭菜，喝的時候會搭配上國民主食黑麥麪包。

圖片來源：圖蟲創意

The Finnish diet is rich in fish, and the most popular fish by far is salmon. A truly Finnish way to enjoy it is to have a bowl of piping hot salmon soup with a side of rye bread. This simple soup can be made with either a clear or milky broth, and on special occasions, fresh cream is added to give the dish a more sumptuous flavor. In addition to salmon, the soup also usually contains potatoes, carrots, and leeks. Dill is sometimes added as a garnish, especially in the summertime.

芬蘭人經常吃魚，目前最受歡迎的魚類是三文魚。真正的芬蘭式吃三文魚的方法是一碗滾燙的三文魚湯配上黑麥麪包。這種簡單的三文魚湯可以用清湯或乳白色的肉湯熬製而成，在特殊的場合，人們還會加入鮮奶油，使這道菜更加美味。湯裏除了三文魚，通常還有土豆、胡蘿蔔和韭菜。人們有時候還會在湯里加蒔蘿作爲裝飾，特別是在夏天的時候。